INGREDIENTS

• 2 tbsp Chee Seng sesame oil

• 3 small Japanese sweet potatoes cut into fries

• 2 tbsp furikake seasoning

STEPS

1. Thinly slice sweet potatoes.

2. Toss the cut potatoes into a bowl with Chee Seng sesame oil and furikake seasoning.

3. Use your hands and coat it to make sure the potatoes are coated in the oil and seasoning.

4. Place the potatoes in the air fryer in an even layer.

5. Air fry at 175 C for 10 minutes or until crispy and cooked through.

   If desired, sprinkle with extra furikake seasoning when they are done.